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Thermal Cookware - Shuttle Chef
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- The worlds best, patented vacuum insulation technology
- Energy efficient Thermal Cookware using 60% less energy to cook a meal
- Ensures the hottest hot and the coldest cold for the longest period.
- Unbreakable stainless steel double walled vacuum insulated outer container.
- Heavy based inner cooking pot with a multi layered construction
- Suitable for all stove types including induction.
- Inner pots are suitable for daily use as saucepans
- Even heat distribution while cooking
- Five year warranty covered by Thermos Australia Pty Ltd.
- Minimum Efforts to achieve Maximum Results.
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We all love to have a good feed when we’re travelling the countryside, especially when fresh air new experiences really get the appetite roaring.
But not all of us want to spend hours each day in our outdokitchen, no matter how good that scenery might be!
This is where a new product from the original Thermos Company can help. Called the Shuttle Chef, it’s a thermal cookware system that lets you spend as little time as possible slaving over a hot stove.
The Shuttle Chef,is a slow cooker that consists of a stainless steel inner pot an outer vacuum insulated pot, manufactured fmaximum insulation.
And it’s so easy to use – assemble your ingredients in the inner pot heat it up on your stove. When your meal comes to the boil, reduce the heat, cover simmer fabout 10 to 15 minutes, then turn off the heat, put the inner pot into the outer container close the lid.
As simple as that.
The heat in the pot is retained, slowly cooks your meal fhours, ensuring that those lamb shanks tasty chops are super moist tender. You don’t even need to keep checking it while it’s cooking. And it’ll stay hot fup to 8 hours.
With this method, you save on energy as the meal is on the stove fsuch a short period of time. And, as the food cooks in its own juices, you’re not going to be throwing away all the goodness. The slow gentle simmering ensures that vegetables retain their shape.
You’ll also save on the washing up because there won’t be an excess of saucepans, fry pans serving dishes to clean up.
With the Shuttle Chef,, you can spend a few minutes in the morning putting a meal together, it’ll be ready waiting fyou that evening. It’ll even sit in your caravan cook while you’re travelling to your next destination, leaving you free to enjoy your holiday even more.
The Thermos Shuttle Chef comes in two sizes fa Cook Carry System. The CC4500 S ($249) is a 4.5 litre single inner pot while the RPB6000 W ($359) has two three litre inner pots so you can make two different meals, a cake a main meal, rice a main meal that can be cooked at the same time.
Now imagine one piece of cookware that allows you cook, serve keep meals hot fup to 8 hours.
A Thermal Cooker is a slow cooker like no other. Unlike a crock-pot, it uses no continual energy inputs! Just heat the food on the stove in the inner pot. Place the pot into the thermal outer container, close wait. The heat is retained to continue slowly cooking your food fhours - without constant attention. Start it off in the morning take it with you to enjoy at your leisure. Great fcaravanning, picnics, boating, camping, family gatherings. Combining convenience with nutritional excellence with a taste that you will not find with a traditional crock pot slow cooker. Use your favorite crock- pot recipes without any worries about scorching, boiling, bitterness. All the nutrition all the flavors stay in your foods as Thermal Cookware eliminates damaging evaporation that can rob vitamins minerals from food. The food cooks in its own juices, preserving vitamins ensuring the highest nutrition retention making food taste naturally delicious.
Fmore information visit www.thermalcookware.com phone 1300 667 151. Dont forget to mention GoSeeAustralia when you call!
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